HAYMAT

Idhem Boubou★★★★★

Good shisha good team!

Laurent Tourreau★★★★★

Nice place to have some afterwork

Umut KILIÇ★★★★

The hookah is good, but there's a lot of people coming and going. The outside areas can be chilly in the winter months, so I recommend finding a table away from the doors. Reservations are required for the inside area. 3 water bottles, 1 hookah, 25 Euros...

Niklas Ernst★★★

The shisha bar itself is actually quite alright. The owner is very friendly and stops by quite often. However, the shishas vary greatly in smoke quality; one shisha tasted of nothing after just 20 minutes, and the smoke production was practically nonexistent. Another pipe, on the other hand, lasted a good 2-3 hours. So it really depends. Unfortunately, the coals are rarely changed, about twice per bowl. The drinks are okay in general, but they're almost all ice cubes. The service is also hit or miss; we once waited 50 minutes for a drink, and it only arrived after I asked again. It seemed like